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FUDS: A Complete Encyclofoodia from Tickling Shrimp to Not Dying in a Restaurant, by Kelly Hudson, Dan Klein, Arthur Meyer
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Since the FUDS parody menu went viral through the Brooklyn foodie scene, then the broader food world and the even broader Internet in 2012, people have been clamoring for the recipes behind those menu items. (Well, actually, no, they haven't, because most of them consisted of baffling nonsense words [Mini-hrak cuddles with malonies] or otherwise sounded disgusting [Dead dog co-plated with yam clippings and a leafy sage dumping.] Oftentimes, both.)
BUT. People HAVE been clamoring for more of the deliciously absurd humor that characterizes the FUDS brand. And since that spot-on menu send-up, the young comedians behind it have spun out an entire "cookbook and field guide." Here are tips on planning a seasonal menu that's likely to make your guests ill; tips on kitchen safety that could leave your sous-chefs badly charred. And, of course, recipes for all the FUDS classics: Roundeye Flank Stringers with a Yankee-Poisoned Marinara and Fuzzy Rice Curds, Shitty Chicken Spanked with Cinnamon-Garlic Dirt and Dimpled with a Freshwater Whale-Tit Sauce . . . and the cult classic Bill Clinton Sandwich!
The cookbook is designed and illustrated with a straight face--with a foreword by master chef Mario Batali--perfectly balancing the anarchic humor suffusing this parody. Your pretentious foodie friend has been asking for it: introduce them to the wonderful world of FUDS.
- Sales Rank: #315796 in Books
- Brand: Hudson, Kelly/ Klein, Dan/ Meyer, Arthur/ Januzzi, Nancy (ILT)
- Published on: 2015-02-24
- Released on: 2015-02-24
- Original language: English
- Number of items: 1
- Dimensions: 8.81" h x .68" w x 6.07" l, 1.00 pounds
- Binding: Hardcover
- 176 pages
Review
"One of the 100 Funniest Things in the History of the Internet." ―GQ
"Tear-jerkingly hilarious." ―Gawker
"Pitch-perfect." ―The Feed on BonAppetit.com
"This may just be the funniest thing I have ever seen . . . It's perfect." ―VH1.com
About the Author
Dan Klein is part of The Kasper Hauser Comedy Group, along with Rob Baedeker, James Reichmuth, and John Reichmuth. In addition to performing live shows in the U.S. and Europe, the group's members have appeared on Comedy Central and on Public Radio International. The Kasper Hauser podcast, produced by The Sound of Young America, was selected as an iTunes Best Podcast in 2006, nominated for a 2008 Rooftop Award for Best Comedy Podcast, and chosen as "Podcast of the Week" by the Times of London.
Most helpful customer reviews
21 of 28 people found the following review helpful.
Great Learning Tool
By ColinReviews
[[VIDEOID:f905c7bf0f9142ffd2e3fc8ca0f8edfe]] FUDS is a great book, it taught me how to eat backwards.
0 of 0 people found the following review helpful.
I was overjoyed to find there was an entire book
By Alyssa Lemon
The original FUDS menu is a staple of quotables for my husband and I. I was overjoyed to find there was an entire book, and the intro written by Mario Batali (!) I highly recommend this be read out loud to one or more people taking turns, there is no way you won't laugh until you can't breathe anymore... not a single recipe in here is legit, and it is amazing.
4 of 6 people found the following review helpful.
A perfect parody
By Me
Love all the recipes, and am grateful someone finally helped me figure out how to use my spankler!!!
My only complaint is that I couldn't my find my free cheese inside the cover. But I wrote to the Mizretti brothers and they sent me a free Bill Clinton sandwich, so I guess it just goes to show that sometimes hardship can lead to an even happier ending.
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