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Barbecue Recipes: 70 Of The Best Ever Barbecue Fish Recipes...Revealed!, by Samantha Michaels
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If you are one of many people that are interested in barbecue recipes, then you most definitely should consider to purchase this eBook. Creating recipes on your own is well known for being such a daunting task, but luckily, there are already so many recipes out there that are now being shared to the world. Frankly, those old fashion recipe books that you see in the library no longer are the best ways to learn new cooking recipes. The new way to learn a bunch of new recipes is through the Internet. There are so many online recipe books that are just as good if not better than all of the recipes in the library. Why You Should Purchase This Barbecue Recipes eBook - Filled With 70 Of The Best Barbecue Recipes The main reason why you must consider to get this specific barbecue recipe eBook is that it happens to contain over 70 different amazingly delicious fish barbecue recipes. Some people that don't eat beef, chicken, or pork think that they can't enjoy a nice barbecue because of their eating habits. However, this eBook proves that fish barbecue can taste just as delicious if not even better than pork, beef, or chicken barbecue. Not only does this eBook offer a bunch of delicious recipes for barbecue, but it happens to also contain barbecue sauce recipes and barbecue grilling recipes as well. - Simple Barbecue Recipes That Are Easy To Follow Most people in general think that if they have absolutely no cooking history or skill in the kitchen that they can't whip up something delicious. This eBook really proves that as long as you have the right recipe, you can easily be able to make a delicious barbecue. Offering simple and easy to understand recipes for barbecue definitely is the main objective of this eBook so that even the most beginner chefs can be able to make them. The Benefits To Buying This Easy Barbecue Recipes eBook The creator of this superior eBook, Samantha Michaels, is quite experimental in the kitchen so that she can create some of the most unique barbecue recipes out there. This basically means that by purchasing this eBook, you will be able to receive unique recipes that will simply be very difficult to find anywhere else. Another benefit to this recipe eBook is that you'll be able to find cooking delicious barbecue to be much easier. Since all of the recipes are so clearly explained, you will quickly be able to whip up great barbecue that you can serve to your family. The last benefit to this barbecue recipe eBook would have to be the fact that children and adults of all ages will definitely enjoy eating them. This eBook definitely shows everyone that you don't need to be a culinary chef or have mad skills to make delicious barbecue, because with the right recipes in mind, the process can be quite easy. The barbecue recipes in this wonderful eBook, will greatly benefit you and will also make the process of making food for your family a less scary task.
- Sales Rank: #2668801 in Books
- Published on: 2015-02-01
- Original language: English
- Number of items: 1
- Dimensions: 9.00" h x .39" w x 6.00" l, .52 pounds
- Binding: Paperback
- 170 pages
About the Author
Samantha Michaels has spent years helping people overcome health challenges, lose weight and reach ideal health goals while enjoying good and healthy food. She is an author of numerous health books and provide amazing yet very healthy recipes everyone can enjoy. She loves food and spends most of her time helping people address diet challenges by teaching them to cook the right meals. Her diet programs have helped a lot of people lose weight in a smart, practical way and she lives what she preaches that you do not have to get hungry while on a diet.
Most helpful customer reviews
4 of 4 people found the following review helpful.
Very incohesive, with many errors.
By Mimi
I cook fish at least 3 times a week, in various ways, including grilling on the barbecue. I'm always on the lookout for new recipes or ideas, so I was excited to get the chance to read this book. I unfortunately found many issues with the book itself and the recipes. I found it difficult to actually read because there are so many typos, outright misspellings, and grammar errors in this cookbook. Examples can be seen on this page in the author description.
I find it VERY important, in fact, I find it mandatory that ingredients are spelled correctly. I noticed many misspellings of ingredients, including the word "butter" on several pages.
Overlooking the editing issues of the book, the recipes seemed decent at first, but as I read them I noticed the entire book was very incohesive. It did not feel like a collection of recipes from one single author. Instead, it was like they were assembled from a various different sources and then put in this book. The measurements vary from recipe to recipe. Some calling for grams, or milliliters, while others used pounds, tablespoons, teaspons etc. Some recipes included a combination of all different measurements. For example. One recipe called for 907 grams of fish, which is 1.99959. That's a pretty random measurement.
Many of the recipe instructions has broken English, which was not only very annoying, but also hard to follow in some cases. This book was not for me at all. There are far better barbecue fish books on the market.
I received this book for free, to evaluate and share my experience. All opinions are 100% my own and they reflect my honest & unbiased opinion.
4 of 4 people found the following review helpful.
Fish on the Barbie and So Very Much More!
By Julia Busch
What an amazing recipe book! With it, one could open an international seafood restaurant. I have never seen such diversity in a recipe book. It's encyclopedic. From Blackened Fish, to Moroccan Fish Kebabs, to Italian Style Trout, to Grilled Tandoori Cod...
While the book is called "70 of the Best Ever Barbeque Fish Recipes Revealed," it includes all manner of seafood, from squid, to lobster tails, prawns, oysters, scallops...Wow! And yes, there's fish, from talapia, to cod, to sardines, to shark, to tuna....you name it, it is here.
From kebabs laid right onto the grille to steamed foil packets, to different types of fish burgers baked in banana leaves, fish baked in corn husks...yum! The herbs, spices, seasonings, marinates, fruits and veggies included in the recipes cover a wide range, and even if you don't have a barbeque, these recipes would work fabulously in your kitchen oven. If you love fish, this is a gourmet fish-lovers must have.
3 of 3 people found the following review helpful.
Who Would Have Thought of BBQ Fish? (Glad they did)
By Nancy Hendrickson
The first time I had a BBQ fish was at my brother's house in Florida. Since then I've had it at a few other friends but never tried it myself. Now, with this collection of fish BBQ recipes, I'm ready to jump in and fire up the BBQ (cause I live where winter doesn't really happen!) The very first recipe is for one of my favorite fish - salmon. The thought of chowing down on fresh citrus salmon made my mouth water - so this is probably the one I'll try first. The Rosemary Salmon Burgers look great too. And the Grilled Crab, the Margarita Shrimp . . . . okay, I'm getting hungry! A great collection, well-designed book, wonderful table of contents, and recipes that I can't wait to try.
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